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- Amygdalin,97%
Amygdalin,97%
(The order shall be subject to the English name)
Name:
Amygdalin
CAS No.:
29883-15-6
Molecular formula:
C₂₀H₂₇NO₁₁
Molecular weight:
457.43
Density:
1.4474 (rough estimate)
MeltingPoint:
223-226°C(lit.)
BoilingPoint:
563.27°C (rough estimate)
FlashPoint:
403.3°C
Solubility:
DMSO:84 mg/mL (183.6 mM);Ethanol:<1 mg/mL;Water:<1 mg/mL
WaterSolubility:
<1 mg/mL
Preservation conditions:
Dry,RT
InChIKey:
XUCIJNAGGSZNQT-JHSLDZJXSA-N
InChI:
InChI=1S/C20H27NO11/c21-6-10(9-4-2-1-3-5-9)30-20-18(28)16(26)14(24)12(32-20)8-29-19-17(27)15(25)13(23)11(7-22)31-19/h1-5,10-20,22-28H,7-8H2/t10-,11+,12+,13+,14+,15-,16-,17+,18+,19+,20+/m0/s1
Pubchem ID:
Grade of hazardous chemicals:
HazardStatement:
H302
WarningStatement:
P280-P305+P351+P338
DangerCode:
R22
For detailed properties of compounds, click“苦杏仁苷”
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