Erythromycin,USP,≥850 μg/mg
(The order shall be subject to the English name)
Name:
Erythromycin
CAS No.:
114-07-8
Molecular formula:
C₃₇H₆₇NO₁₃
Molecular weight:
733.93
Density:
1.1436 (rough estimate)
MeltingPoint:
133-135°C
BoilingPoint:
719.69°C (rough estimate)
FlashPoint:
448.8°C
Solubility:
DMSO:136 mg/mL (185.3 mM);Ethanol:136 mg/mL (185.3 mM);Water:3 mg/mL (4.08 mM)
WaterSolubility:
3 mg/mL (4.08 mM)
Preservation conditions:
RT
InChIKey:
ULGZDMOVFRHVEP-RWJQBGPGSA-N
InChI:
InChI=1S/C37H67NO13/c1-14-25-37(10,45)30(41)20(4)27(39)18(2)16-35(8,44)32(51-34-28(40)24(38(11)12)15-19(3)47-34)21(5)29(22(6)33(43)49-25)50-26-17-36(9,46-13)31(42)23(7)48-26/h18-26,28-32,34,40-42,44-45H,14-17H2,1-13H3/t18-,19-,20+,21+,22-,23+,24+,25-,26+,28-,29+,30-,31+,32-,34+,35-,36-,37-/m1/s1
Pubchem ID:
Grade of hazardous chemicals:
HazardStatement:
H319
WarningStatement:
P305+P351+P338
DangerCode:
R42/43
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