Fructose,Analysis control,HPLC≥98%
(The order shall be subject to the English name)
Name：
β-D-fructopyranose
CAS No.：
7660-25-5
Molecular formula：
C₆H₁₂O₆
Molecular weight：
180.16
Density：
1.6000
MeltingPoint：
103°C
BoilingPoint：
232.96°C (rough estimate)
FlashPoint：
196.4°C
Solubility：
DMSO:10 mM
Preservation conditions：
RT
InChIKey：
LKDRXBCSQODPBY-ARQDHWQXSA-N
InChI：
InChI=1S/C6H12O6/c7-2-6(11)5(10)4(9)3(8)1-12-6/h3-5,7-11H,1-2H2/t3-,4-,5+,6-/m1/s1
Pubchem ID：
Grade of hazardous chemicals：
For detailed properties of compounds, click“果糖”
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