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  3. Hygromycin B,80%,from biological fermentation

Hygromycin B,80%,from biological fermentation

(The order shall be subject to the English name)
Product No.：H49800 CAS.：31282-04-9 Molecular formula：C₂₀H₃₇N₃O₁₃ MDL：MFCD06795479 Brand：Acmec

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Name：
Hygromycin B
CAS No.：
31282-04-9
Molecular formula：
C₂₀H₃₇N₃O₁₃
Molecular weight：
527.52
Density：
1.4252 (rough estimate)
MeltingPoint：
160-180°C
BoilingPoint：
608.13°C (rough estimate)
FlashPoint：
496.7°C
Solubility：
DMSO:10mM
Preservation conditions：
2-8°C,Dark
InChIKey：
GRRNUXAQVGOGFE-XKIAHZFYSA-N
InChI：
InChI=1S/C20H37N3O13/c1-23-7-2-5(21)9(26)15(10(7)27)33-19-17-16(11(28)8(4-25)32-19)35-20(36-17)18(31)13(30)12(29)14(34-20)6(22)3-24/h5-19,23-31H,2-4,21-22H2,1H3/t5-,6-,7+,8-,9+,10-,11+,12-,13+,14-,15-,16+,17+,18-,19+,20+/m1/s1
Pubchem ID：
23777801
Grade of hazardous chemicals：
GHS：
HazardStatement：
H300 + H310 + H330; H318; H334
WarningStatement：
P260; P264; P280; P284; P301 + P310; P302 + P350
DangerCode：
R26/27/28; R41; R42/43
For detailed properties of compounds, click“潮霉素B”
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